Christie Ross
Owner
Christie's culinary journey started at age nine in her Nana's kitchen in Ramsey -- breads, pies, and the family desserts she still makes today. She brings more than fifteen years in the restaurant industry, including restaurant management in Western North Carolina.
Her custom cake business ran for a decade in Virginia and Ramsey, earning a nod in Woman's Day and a following among party planners. Her work has supported Icing Smiles, Operation Shower, and local charities. When she isn't baking or running the floor, you'll most likely find Christie doing what she does best: serving desserts and drinks while belting out off-key 70s and 80s hits.